Catch up on the latest restaurant franchise news from Miami Grill, I Scream Gelato, Chocolate Bash, Beef ‘O’ Brady’s, The Brass Tap, Enzo’s & CarmelCorn, Houston TX Hot Chicken, Pepper Lunch, Dickey’s Barbecue Pit, and Crave Hot Dogs & BBQ.
Miami Grill Launches New Express, All-Takeaway Concept
Miami Grill’s first all-takeaway concept features a double drive-thru lane and a walk-up window with outdoor seating for the ultimate in fast-casual convenience.
I Scream Gelato Expands Footprint with Five- Unit Franchise Partnership in Austin, Texas
I Scream Gelato, the premium Italian gelato brand known for its handcrafted desserts and memorable customer experience, has announced the signing of a new multi-unit franchise agreement that will bring five new locations to the Austin, Texas area.
Chocolate Bash Welcomes New Franchise Partners Mina Awadalla and George Mikhail to Huntington Beach, California
With over 25 locations and expanding rapidly across California and internationally, Chocolate Bash continues to make waves as a go-to destination for dessert lovers.
Beef ‘O’ Brady’s and The Brass Tap Kick Off 2025 With Growth, Innovation and Record Sales for Q1
FSC Franchise Co. navigated a challenging first quarter with strategic brand investments, operational refinements and marketing wins that drove sales growth and improved unit performance.
Enzo’s & CarmelCorn Launches Franchise Opportunity: Two Iconic Chicago Brands in One Franchise Model
Enzo’s & CarmelCorn, two of Chicago’s longest-standing and most recognizable food names, have announced the launch of a joint franchise opportunity.
Houston TX Hot Chicken Heats Up Expansion With 25th Location
Since launching in 2021, HHC has experienced explosive growth across the U.S., with locations now in Arizona, California, Nevada, Texas, Utah, Idaho, Washington and Michigan. The brand continues to attract a cult-like following for its uncompromising flavor, top-tier service and social media-worthy presentation.
Pepper Lunch Builds on a Banner 2024 with Continued Momentum
Pepper Lunch, a one-of-a-kind Japanese fast-casual concept with more than 540 locations across 17 countries, is continuing momentum generated from a banner 2024 year, thanks to increases across all sales and guest satisfaction metrics.
Dickey’s Barbecue Pit in Fredericksburg Reopens Months After Fire
After a devastating fire sparked by a neighboring business forced a temporary closure last fall, James and Tawana Wright – the committed husband-and-wife team behind Dickey’s Barbecue Pit – are back and ready to serve their community with the same warmth and flavor they’re known for.
Crave Hot Dogs & BBQ Further Expands into Florida with Location in Wesley Chapel, Florida
Crave is excited to enter the Wesley Chapel market and introduce Crave’s delightful blend of culinary treats and a welcoming atmosphere to the area.
Crave Hot Dogs & BBQ Reopens in Ocala, Florida!
Crave Hot Dogs and BBQ is making significant strides in expanding its presence across the United States with select sites inside Walmart stores, brick and mortar units, and food trucks.
