Furr’s Fresh Buffet – Easter menu feature a variety of carved meats including pot roast, ham, roast beef and oven-roasted turkey as well select seafood items such as butterfly shrimp and blackened tilapia. To complement your choice of protein, candied sweet potatoes, honey cornbread, southern-style green beans and buttered corn are just some of the home-style side dishes that the restaurants will be serving. For dessert, the restaurants will offer cherry pie, coconut cream pie, carrot cake, cheesecake and more! Pricing and participation may vary. Check your local restaurant for details. Available only on Sunday, April 16.
Green Mill Restaurant and Bar – Hop on in to Easter Brunch for exclusive dishes that you will only find at Green Mill along with everyone’s classic brunch favorites – all prepared to perfection. See the menu.
HomeTown Buffet – Easter menu feature a variety of carved meats including pot roast, ham, roast beef and oven-roasted turkey as well select seafood items such as butterfly shrimp and blackened tilapia. To complement your choice of protein, candied sweet potatoes, honey cornbread, southern-style green beans and buttered corn are just some of the home-style side dishes that the restaurants will be serving. For dessert, the restaurants will offer cherry pie, coconut cream pie, carrot cake, cheesecake and more! Pricing and participation may vary. Check your local restaurant for details. Available only on Sunday, April 16.
Legal Sea Foods will be open at select locations serving their regular menu alon with special holiday features.
McCormick and Schmick’s is serving up Easter Brunch. Choice of Starters includes Biscuits & Gravy, Smoked Salmon or Jalapeno Cheese Grits. Benedict choices include Crab Cake Benedict or Traditional Eggs Benedict. Favorites include BBQ Bacon Wrapped Shrimp & Grits, Ultimate Pork Biscuits & Gravy, Bananas Foster French Toast, Smoked Salmon Frittata, Eggs Pomodoro and Spinach & Swiss Omelet. Kid’s Brunch Plate also available. Contact your nearest location for hours and reservations.
Mimi’s guests can feast on an Easter 3 Course Menu beginning at 11 am. Course 1 features a choice of Cup of Soup, House Salad or Caesar Salad. Course 2 features Hickory Smoked Ham or Slow-Roasted Turkey with the following sides: Mashed Potatoes, Buttered Cornbread Stuffing and Sautéed Green Beans with Bacon & Caramelized Onions. Course 3: A Half Slice of Mimi’s Slab Pie, either French Silk or Crème Brûlée Cheesecake. The Easter 3 Course Menu is priced at $18.99 for adults and $8.99 for kids under 12. Also, Mimi’s is offering its popular Chef-Prepared Take-Home Ham Supper for the first time ever on Easter. Click here for more information.
Morton’s The Steakhouse will be serving a delicious Steak & Lobster for $56 on Easter Sunday at participating locations.
O’Charley’s will be offering a Brunch Menu on Easter Sunday starting at 9 am.
Old Country Buffet – Easter menu feature a variety of carved meats including pot roast, ham, roast beef and oven-roasted turkey as well select seafood items such as butterfly shrimp and blackened tilapia. To complement your choice of protein, candied sweet potatoes, honey cornbread, southern-style green beans and buttered corn are just some of the home-style side dishes that the restaurants will be serving. For dessert, the restaurants will offer cherry pie, coconut cream pie, carrot cake, cheesecake and more! Pricing and participation may vary. Check your local restaurant for details. Available only on Sunday, April 16.
Ruth’s Chris Steak House will open at noon on Easter Sunday in many locations. Filet & Twin Tails – two cold water lobster tails with your choice of a 6-ounce or 8-ounce Filet ($49.95 – $56.95). Ribeye & Twin Tails – two cold water lobster tails with your choice of a 12-ounce or 16-ounce Ribeye ($59.95 – $68.95).
Ryan’s Easter menu feature a variety of carved meats including pot roast, ham, roast beef and oven-roasted turkey as well select seafood items such as butterfly shrimp and blackened tilapia. To complement your choice of protein, candied sweet potatoes, honey cornbread, southern-style green beans and buttered corn are just some of the home-style side dishes that the restaurants will be serving. For dessert, the restaurants will offer cherry pie, coconut cream pie, carrot cake, cheesecake and more! Pricing and participation may vary. Check your local restaurant for details. Available only on Sunday, April 16.
Shoney’s Easter Fresh Food Bar on Sunday, April 16th, includes holiday-sized helpings of freshly prepared sliced ham, hand-carved turkey, meatloaf, coconut shrimp, cornbread dressing, southern-style vegetables, squash casserole and edamame succotash; plus, Shoney’s Fresh Salad, Soup and Fruit Bar and more. Shoney’s Easter Freshly Prepared Food Bar starts at $11.99 per person at participating restaurants.
Tony Roma’s is celebrating Easter with a Three-Course Menu at participating locations. Your choice of salad, entrée and dessert for a special price. Select from a variety of entrees including Tony Roma’s world-famous baby back ribs, filet medallions and grilled salmon. Menu and pricing varies by location, please contact your local Tony Roma’s for menu and pricing details.
Wienerschnitzel is offering 99 Regular Chili Cheese Fries on Sunday, April 16th only. Does not include Large Chili Cheese Fries.