New Jersey-based salad and sandwich fast-casual franchise set to expand in exciting sales initiative.
New Jersey (RestaurantNews.com) Salad House, a fast-casual health-focused franchise known for its fresh chopped salads and its Create-Your-Own salad option, has just announced the launch of its fresh franchise sales initiative.
The company, which just opened its 16th location this month, is on a rapid expansion trajectory. With a perfect blend of corporate wisdom and mom-and-pop heart, it’s no wonder Salad House is on track to add another three locations by the end of this year’s third quarter, bringing the franchise to a total of 19 locations. Notably, one of these new locations will mark Salad House’s first venture outside of New Jersey — Brooklyn, New York. The Brooklyn location is expected to be up and running by early August.
Salad House was founded in 2011 by Joey Cioffi in Millburn, New Jersey. Since then, the franchise has been making waves in the fast-casual marketplace with its commitment to health-conscious, quick-service food in a family-friendly environment. Salad House has become a hot spot among diners, offering a diverse menu that includes the popular Fiesta CHX Salad and the delectable Crispy Mutha Clucka Wrap, among other fan favorites. With over 90 fresh ingredients, guests can enjoy a variety of salads, grain bowls, wraps, sandwiches and appetizers, ensuring there is always something for everyone on the menu. The company is also known for its on-point catering services, offering large platter and salad options for as little as $15 per person.
“As our Founder Joey Cioffi says, you can make people smile through their stomachs — that’s one of the driving forces behind the Salad House creation,” stated Tim Banos who serves as a partner for Salad House Franchising and works within brand development. “We have worked to develop a franchise that is approachable both for our customers as well as entrepreneurs seeking to bring a fresh, unique food experience to their community. We have dialed in our model, proving its success in 16 locations and counting. If there was ever a wholesome, family-friendly fast-casual franchise to invest in, Salad House is it.”
Looking ahead, Salad House aims to continue its expansion within New Jersey and branch out into new territories, including Pennsylvania, Connecticut, New York, Long Island, Maryland and Florida. Every franchise opportunity includes the company’s brand suite, operational guidelines, comprehensive training, ongoing support, key vendor relationships, delicious recipes and more.
For more information about franchising opportunities with Salad House, visit SaladHouseFranchising.com.
About Salad House
Salad House is a fast-casual health-conscious franchise focused on fueling America and rocking the marketplace with a new approach to fresh food dining. Founded in 2011 in New Jersey, the quickly growing franchise is set to expand throughout the East Coast, with an insatiable commitment to high quality salad creations, sandwiches, wraps, grain bowls, smoothies and more. To learn more about Salad House and its franchise opportunity, visit TheSaladHouse.com or SaladHouseFranchising.com.
Media Contact:
Tim Banos
Tim@thesaladhouse.com