11) JINYA Ramen Bar Celebrates 14th Anniversary with Special Promotions
From July 15-17, ramen enthusiasts can enjoy some of JINYA’s most popular dishes including Tonkotsu Black, Spicy Chicken and Spicy Creamy Vegan Ramen at a special price. The $10 promotion will be available at all JINYA Ramen Bar locations nationwide from open to close daily during the celebration period.
12) Toppers Pizza Honors Top Franchisees at 2024 National Convention
Toppers Pizza held its 2024 National Convention in Green Bay, Wisconsin from June 10 – 12 with an enthusiastic crowd of franchise owners, General Managers, store employees and executives. The event focused on recognizing top performers, providing valuable education sessions and fostering connections among attendees.
13) Huey Magoo’s Now Open In Yulee, Florida
Huey Magoo’s Yulee is the 66th restaurant opening company-wide spanning 12 states, with hundreds more franchises currently sold in 13 states. This is the third of six Huey Magoo’s stores, joining Jacksonville and Jacksonville Beach, to open in Duval County, Florida under franchisee Michael Phillips.
14) Summit Grill Restaurant Group Announces Promotion of Tyler Banker to Director of Front of House Training
Summit Grill Restaurant Group has promoted Tyler Banker to Director of Front of House Training. Tyler, a seasoned leader in the restaurant management industry, brings a wealth of experience and a visionary approach to this pivotal role.
15) DYMA Brands Introduces New Flavor Bomb Innovation
DYMA Brands introduces Chef’s Companion Flavor Bombs, the latest breakthrough in culinary innovation designed to transform your menu offerings. These new flavor packets seamlessly blend with DYMA’s foodservice dry mixes, enabling chefs and foodservice professionals to explore new flavors and create exciting limited time offers.
16) Farmer Boys Expands BBQ Options With New Limited Time BBQ Crunch Burgers for Summer
The limited-time BBQ Crunch Cheeseburger Box is available as a single or double and is made using fresh never frozen beef patties, tangy BBQ sauce, house made crispy onion straws, American cheese, and pickles on a locally baked brioche bun.
17) Walk-On’s Sports Bistreaux Unveils Exclusive French Fry Innovations in Honor of National French Fry Day
Available now through August 14, Walk-On’s will be featuring three limited-time fry offers: Buffalo Chicken Cheese Fries, Loaded Bacon Cheeseburger Waffle Fries and Pulled Pork Waffle Cheese Fries, along with the brand’s signature Waffle Cheese Fries. Inspired by fan-favorite dishes, these creations promise to deliver unforgettable flavor and fun so it can be “Fry Day, Every Day.”
18) Restaurants Must Improve Data & Traceability to Improve Recalls
Many food businesses don’t understand the important connection between data, traceability, and recalls. Elevating your data quality will, in turn, improve your traceability, and recall readiness, helping you better protect food safety, consumer health, and your company’s reputation.
19) Teriyaki Madness Signs Franchise Agreement in Corpus Christi, Texas
Teriyaki Madness, the rapidly expanding Asian fast casual franchise, announced the signing of its newest franchise agreement in Corpus Christi, Texas. This milestone marks the brand’s first location in the city, further expanding its presence and commitment to bringing delicious, healthy teriyaki bowls to communities across the Lone Star State.
20) Restaurant Marketing Ideas for August
Restaurant owners and operators have a lot to look forward to in August for restaurant marketing opportunities. For starters, August is National Sandwich Month, National Catfish Month and National Panini Month.